We may still be in quarantine, but that doesn’t mean you can have delicious food from one of the best eateries at your coastal Orange County home. Marché Moderne is offering curbside pick up from both its regular menu and several special menus. This service is available Wednesday through Saturday from 12:30 to 7 p.m.
Bring Back a Fantastic French Meal to Your Coastal Orange County Home
On Wednesday, plan to order from the Spontané Supper menu. Create your own three-course dinner from several choices. For the first course, there’s either Brentwood Farms corn potage or heirloom tomato salade and di Stefano burrata. There are two choices for the main course. The first is cured and confit Muscovy duck leg, served with applewood smoked bacon, caramelized onion, and rosette potato hash. The other choice is brown butter roasted white seabass. This is served with red quinoa, grilled pineapple chutney, avocado, and charred shishito pepper mousseline. Dessert is coconut pound cake. Add bread and butter if you’d like. To make it a real feast, opt for the half bottle of wine chosen to pair perfectly with the meal. A la carte ordering is not available on Wednesdays.
On Thursdays, gourmets living in coastal Orange County can choose from the “Pique-Nique” menu. Relax with either a sangria du jour or a panaché, which is a beer with sparkling lemonade added. Decide between a mesquite smoked then grilled angus fillet or grilled California sea bass. Either comes with several sides and sauces. Finish with lemon-grass scented fruit salad and two Madeleines. Disposable cutlery and napkins are provided, so you can take your “Pique-Nique” to the beach or the park or back to your coastal Orange County home.
You can also order from the a la carte menu, Thursday through Saturday. Visit Marché Moderne online to see all the menu options. Call 714.434.7900 to place your order. The phone lines are open from 10:30 a.m. to 6:30 p.m.